Pizza Dough

Basic pizza dough recipe.

• Preparation Time: 1 hour five minutes
• Servings: 1 pizza dough ball/li>

Ingredients

• 210g Bread Flour
• 5g sugar
• 3.3g salt
• 3.3g instant yeast
• 11g olive oil
• 140g warm water

Recipe

1. Combine flour, sugar, salt, and yeast in a bowl and mix. Once ingredients are evenly spread throughout, add olive oil and water. Mix until no flour is visible then knead for a minute until the dough starts to become taught.
2. Cover the dough and let rise for 30 minutes at room temperature. After 30 minutes has passed, knead the dough again, cover, and let rest for 30 more minutes. After 30 minutes the dough is ready to bake.

Notes

Adapted from: J. Kenji Lopez Alt